We eat bread every day, it is the main element of French culture and even part of our culinary pride. However, it is also the only meal that we no longer cook ourselves since we buy bread at the bakery everyday.A trendy but authentic and traditional baker will tell you his own and biggest secrets.
So dig your hands into flour. Learn about the techniques, combine all the different ingredients, change the shapes as you like and eventually make your own bread with your hands.
This workshop is only available for a minimum of 2 participants.